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Value Chain Analysis of Sheep in Gumer Woreda, Guraghe Zone, Central Ethiopia
Subject area: Agriculture and Veterinary Sciences · Area of research: Value chain
Abstract
There is a lack of well-functioning marketing systems that effectively link the many smallholder producers and their cooperatives with domestic and international markets. The study was initiated to analyze the value chain of sheep in Gumer woreda. In order to explore this, both quantitative and qualitative data were used. Primary data were collected from selected 120 sample sheep producers, 12 sheep traders, 7 hotels and 10 individual consumers. Descriptive statistics, Simple statistical tools, SWOT analysis, marketing margin and value addition were used to analyze the collected data. The major value chain actors in the study areas are input suppliers, producers, collectors, small traders, large trader hotels/ restaurants and consumers. Shortage of land for feed production, lack of improved rams and shortage of forage seeds were input supply problems, whereas the constraints on production were low feed quality, inadequate training and lack of sheep market extension services. Low bargaining power of producers and limited access to market information, poor livestock marketing infrastructure, seasonality in supply and demand for sheep were the constraints of the marketing core function. While for the processing, the constraints were inadequate local market, low quality animals and backyard slaughtering of animals. Finally, the constraints of the consumption core function were inconsistent supply. Based on the finding of the study, support genetic improvement of the Gummer sheep breed based on other experience of community- based breeding programs, provide improved forage technologies and feeding practices, strengthening animal health posts were recommended to government policy- and decision-makers, donors and the wider development community.
Keywords
Value Chain Actors, Marketing Margins, Value Addition
References
[1] CSA, 2016. Agricultural Sample Survey 2015/2016. Volume II report on livestock and and livestock characteristics (private peasant holdings). Central Statistical Authority (CSA): Addis Ababa, Ethiopia.
[2] Jaleta , F., 2011. Determinant of smallholder farmers cattle market participation and outlet choices in western Oromia, Ethiopa. MSc Thesis, Huazhong Agricultural University, WUHAN, China .120pp
[3] Legese, G., and Hordofa , D., 2011. Value chain analysis of small ruminant sub sector in oromia and southern nations nationalities regional state (SNNP), Birhan and associate consultancy P.L.C., Addis Ababa, Ethiopia. 47pp. Ministry of Finance and Economic Development (MoFED), 2010. Growth and transformation plan 2010/2011-2014/15, Vol 1. November 2010, Addis Ababa, Ethiopia.127pp.
[4] Mendoza, G.1995, A premier on marketing channel and margins. Lyme Rimer Publishers Inc., USA2011.
[5] Solomon G., Van Arendonk JAM, Komen H, Windig JJ, Hanotte O., 2010 “Population structure, genetic variation and morphological diversity in indigenous sheep of Ethiopia”. Animal Genetics. Vol. 38: pp. 621– 628, Dec, 2007.SPS-LMM. Trade Bulletin Issue I. Focus on Ethiopia’s meat and Live Animal Export.
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How to cite this paper
@article{1714839,
author = {Seifu Kemal, Samual Zewde},
title = {Value Chain Analysis of Sheep in Gumer Woreda, Guraghe Zone, Central Ethiopia },
journal = {Iconic Research And Engineering Journals},
year = {2026},
volume = {9},
number = {9},
pages = {4079-4088},
issn = {2456-8880},
url = {https://www.irejournals.com/formatedpaper/1714839.pdf},
abstract = {There is a lack of well-functioning marketing systems that effectively link the many smallholder producers and their cooperatives with domestic and international markets. The study was initiated to analyze the value chain of sheep in Gumer woreda. In order to explore this, both quantitative and qualitative data were used. Primary data were collected from selected 120 sample sheep producers, 12 sheep traders, 7 hotels and 10 individual consumers. Descriptive statistics, Simple statistical tools, SWOT analysis, marketing margin and value addition were used to analyze the collected data. The major value chain actors in the study areas are input suppliers, producers, collectors, small traders, large trader hotels/ restaurants and consumers. Shortage of land for feed production, lack of improved rams and shortage of forage seeds were input supply problems, whereas the constraints on production were low feed quality, inadequate training and lack of sheep market extension services. Low bargaining power of producers and limited access to market information, poor livestock marketing infrastructure, seasonality in supply and demand for sheep were the constraints of the marketing core function. While for the processing, the constraints were inadequate local market, low quality animals and backyard slaughtering of animals. Finally, the constraints of the consumption core function were inconsistent supply. Based on the finding of the study, support genetic improvement of the Gummer sheep breed based on other experience of community- based breeding programs, provide improved forage technologies and feeding practices, strengthening animal health posts were recommended to government policy- and decision-makers, donors and the wider development community.},
keywords = {Value Chain Actors, Marketing Margins, Value Addition},
month = {March},
doi = {https://doi.org/10.64388/IREV9I9-1714839}
}