Abstract
Quality of Work Life (QWL) means the overall well-being of employees at work, including satisfaction, safety, growth, and balance between personal and professional life. This study conducted in Sangam dairy in Guntur by taking the sample size of 100 employees, for the study I used both primary and secondary data collection methods. The dairy has grown into a trusted brand known for its quality milk and dairy products. Operating on a cooperative model, Sangam Dairy ensures fair prices to farmers while delivering high-quality products to consumers. Beyond production, it contributes to rural development by offering veterinary services, training programs, and modern dairy practices.
Keywords
Quality of work life, salary and Benefits, Communication, Safe and Healthy work environment.
Citations
IRE Journals:
M. Mounika, Dr. K. Haritha "A Study on Employee Quality of Work Life in Sangam Milk Producer Company Ltd., Vadlamudi." Iconic Research And Engineering Journals Volume 9 Issue 9 2026 Page 2036-2039
IEEE:
M. Mounika, Dr. K. Haritha
"A Study on Employee Quality of Work Life in Sangam Milk Producer Company Ltd., Vadlamudi." Iconic Research And Engineering Journals, 9(9)
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