International Peer-Reviewed Journal•Open Access•ISSN 2456-8880
[email protected]•+91-7433024337

Home / Current Issue / Paper 1724908

1724908 Vol 10 · Issue 5 Download Paper

Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities

Vrushali Vijay Shevkar Vaishnavi Digambar Kadam Samiksha Sandip Shinde Dhruvi Sanjay Patil Sambhaji Nanasaheb Borgude

Subject area: Biological & Medical Sciences  ·  Area of research: Pharmacy-Pharmacognosy and Phytochemistry

Abstract

Moringa oleifera Lam., a member of the Moringaceae family, is a nutritious and therapeutic plant that grows widely throughout tropical and subtropical areas. It has a long history of traditional use and is popularly referred to as the drumstick tree or miracle tree. Numerous physiologically active components can be found in various plant sections, especially the leaves, seeds, flowers, pods, bark, and roots. These comprise secondary metabolites such as flavonoids, phenolic acids, carotenoids, glucosinolates, isothiocyanates, alkaloids, tannins, and saponins. Four significant pharmacological effects of M. oleifera—antioxidant, anti-inflammatory, anticancer, and antibacterial activities—are the subject of this review. Phenolic chemicals, flavonoids, carotenoids, and other components that can scavenge reactive oxygen species and promote cellular processes are primarily linked to antioxidant action. Modulation of inflammatory mediators and signaling pathways, such as NF-κB and MAPK, has been used to study anti-inflammatory activity. Several M. oleifera extracts and components have been shown in anticancer investigations to exhibit antiproliferative, cytotoxic, and apoptosis-related actions against a variety of cancer cell lines. Antimicrobial research has demonstrated antibacterial and antifungal properties against a variety of microbes, with a focus on isothiocyanates and seed proteins derived from Moringa. Despite the encouraging experimental results, there are significant discrepancies between research because of differences in plant parts, geographic origin, concentration, formulation, extraction solvent, and experimental model. Additionally, a large portion of the research supporting antibacterial and anticancer uses is still preclinical or in vitro. Standardized extracts, the identification of active ingredients, pharmacokinetic investigations, toxicity assessment, and carefully planned clinical trials are thus necessary. Although M. oleifera is a promising source of bioactive chemicals, more investigation is required before these activities may be converted into proven medicinal uses.

Keywords

Moringa oleifera, Moringaceae, antioxidant, anti-inflammatory, anticancer, antimicrobial, phytochemicals, medicinal plant

References

[1] Abd Rani NZ, Husain K, Kumolosasi E (2018). Moringa genus: A review of phytochemistry and pharmacology. Frontiers in Pharmacology, 9, 108. https://doi.org/10.3389/fphar.2018.00108

[2] Anwar F, Latif S, Ashraf M, Gilani AH (2007). Moringa oleifera: A food plant with multiple medicinal uses. Phytotherapy Research, 21(1), 17–25. https://doi.org/10.1002/ptr.2023

[3] Arora DS, Onsare JG (2014). In vitro antimicrobial evaluation and phytoconstituents of Moringa oleifera pod husks. Industrial Crops and Products, 52, 125–135. https://doi.org/10.1016/j.indcrop.2013.09.016

[4] Barhoi D, Upadhaya P, Barbhuiya SN, Giri A, Giri S (2021). Aqueous extract of Moringa oleifera exhibits potential anticancer activity and can be used as a possible cancer therapeutic agent: A study involving in vitro and in vivo approach. Journal of the American College of Nutrition, 40(1), 70–85.

[5] Camilleri E, Blundell R (2024). A comprehensive review of the phytochemicals, health benefits, pharmacological safety and medicinal prospects of Moringa oleifera. Heliyon, 10(6), e27807. https://doi.org/10.1016/j.heliyon.2024.e27807

[6] Chodur GM, Oliveira DA, Peroni N, et al. Ethnobotanical studies of Moringa oleifera and its potential pharmacological applications.

[7] Gao Q, Liu X, Shi J, et al. (2025). Polyphenols in different parts of Moringa oleifera Lam.: Composition, antioxidant and neuroprotective potential. Food Chemistry, 475, 143207. https://doi.org/10.1016/j.foodchem.2025.143207

[8] Gopalakrishnan L, Doriya K, Kumar DS (2016). Moringa oleifera: A review on nutritive importance and its medicinal application. Food Science and Human Wellness, 5(2), 49–56.

[9] Leone A, Spada A, Battezzati A, et al. (2015). Cultivation, genetic, ethnopharmacology, phytochemistry and pharmacology of Moringa oleifera leaves: An overview. International Journal of Molecular Sciences, 16(6), 12791–12835. https://doi.org/10.3390/ijms160612791

[10] Luetragoon T, Sranujit RP, Noysang C, Thongsri Y, Potup P, Somboonjun J, et al. (2021). Evaluation of anti-inflammatory effect of Moringa oleifera Lam. and Cyanthillium cinereum (Less) H. Rob. lozenges in volunteer smokers. Plants, 10(7), 1336. https://doi.org/10.3390/plants10071336

[11] Martínez-González CL, Martínez L, Martínez-Ortiz EJ, et al. (2017). Moringa oleifera, a species with potential analgesic and anti-inflammatory activities. Biomedicine & Pharmacotherapy, 87, 482–488.

[12] Mbikay M (2012). Therapeutic potential of Moringa oleifera leaves in chronic hyperglycemia and dyslipidemia: A review. Frontiers in Pharmacology, 3, 24.

[13] Nuthan BR, Rakshith D, Marulasiddaswamy KM, Rao HCY, Ramesha KP, Mohana NC, et al. (2020). Application of optimized and validated agar overlay TLC-bioautography assay for detecting the antimicrobial metabolites of pharmaceutical interest. Journal of Chromatographic Science, 58, 737–746.

[14] Okorondu SI, Akujobi CO, Okorondu JN, Anyado-Nwadike SO (2013). Antimicrobial activity of the leaf extracts of Moringa oleifera and Jatropha curcas on pathogenic bacteria. International Journal of Biological and Chemical Sciences, 7, 195–202.

[15] Padla EP, Solis LT, Levida RM, Shen CC, Ragasa CY (2012). Antimicrobial isothiocyanates from the seeds of Moringa oleifera Lam. Zeitschrift für Naturforschung C, 67(11–12), 557–564. https://doi.org/10.1515/znc-2012-11-1205

[16] Pareek A, Pant M, Gupta MM, et al. (2023). Moringa oleifera: An updated comprehensive review of its pharmacological activities, ethnomedicinal, phytopharmaceutical formulation, clinical, phytochemical, and toxicological aspects. International Journal of Molecular Sciences, 24(3), 2098. https://doi.org/10.3390/ijms24032098

[17] Rajkumar C, Ramsridhar S, Veeraraghavan VP, et al. (2024). Anticancer effect of Moringa oleifera in oral squamous cell carcinoma: A systematic review. Discover Oncology, 15, 688. https://doi.org/10.1007/s12672-024-01557-1

[18] Ramamurthy S, Varghese S, Sudarsan S, et al. (2021). Moringa oleifera: Antioxidant, anticancer, anti-inflammatory, and related properties of extracts in cell lines. Journal of Contemporary Dental Practice, 22, 1483–1492.

[19] Saini RK, Sivanesan I, Keum YS (2016). Phytochemicals of Moringa oleifera: A review of their nutritional, therapeutic and industrial significance. 3 Biotech, 6, 203. https://doi.org/10.1007/s13205-016-0526-3

[20] Salimi Y, Bialangi N, Abdulkadir WW, Situmeang B (2019). Triterpenoid compound from n-hexane extract of kelor leaves (Moringa oleifera Lamk.) and antibacterial activity test against Staphylococcus aureus and Escherichia coli. Indonesian Journal of Chemical Research, 7, 32–40.

[21] Segwatibe MK, Cosa S, Bassey K (2023). Antioxidant and antimicrobial evaluations of Moringa oleifera Lam leaves extract and isolated compounds. Molecules, 28, 899.

[22] Semenya CA (2020). Phytochemical fingerprinting of South African medicinal Moringa oleifera Lam. leaves and quality control of moringa leaf-based products (Master's thesis). Sefako Makgatho Health Sciences University, Pretoria, South Africa.

[23] Siddhuraju P, Becker K (2003). Antioxidant properties of various solvent extracts of total phenolic constituents from three different agroclimatic origins of drumstick tree (Moringa oleifera Lam.) leaves. Journal of Agricultural and Food Chemistry, 51(8), 2144–2155.

[24] Sreelatha S, Padma PR (2009). Antioxidant activity and total phenolic content of Moringa oleifera leaves in two stages of maturity. Plant Foods for Human Nutrition, 64, 303–311. https://doi.org/10.1007/s11130-009-0141-0

[25] Stohs SJ, Hartman MJ (2015). Review of the safety and efficacy of Moringa oleifera. Phytotherapy Research, 29(6), 796–804. https://doi.org/10.1002/ptr.5325

[26] Vats S, Gupta T (2017). Evaluation of bioactive compounds and antioxidant potential of hydroethanolic extract of Moringa oleifera Lam. from Rajasthan, India. Physiology and Molecular Biology of Plants, 23, 239–248. https://doi.org/10.1007/s12298-016-0407-6

[27] Vergara-Jimenez M, Almatrafi MM, Fernandez ML (2017). Bioactive components in Moringa oleifera leaves protect against chronic disease. Antioxidants, 6(4), 91. https://doi.org/10.3390/antiox6040091

[28] Waterman C, Cheng DM, Rojas-Silva P, et al. (2014). Stable, water-extractable isothiocyanates from Moringa oleifera leaves attenuate inflammation in vitro. Phytochemistry, 103, 114–122.

How to cite this paper

Vrushali Vijay Shevkar, Vaishnavi Digambar Kadam, Samiksha Sandip Shinde, Dhruvi Sanjay Patil, Sambhaji Nanasaheb Borgude "Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities" Iconic Research And Engineering Journals Volume 10 Issue 5 2026 Page 1877-1897
Vrushali Vijay Shevkar, Vaishnavi Digambar Kadam, Samiksha Sandip Shinde, Dhruvi Sanjay Patil, Sambhaji Nanasaheb Borgude "Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities" Iconic Research And Engineering Journals, vol. 10, no. 5, Nov. 2026
Vrushali Vijay Shevkar, Vaishnavi Digambar Kadam, Samiksha Sandip Shinde, Dhruvi Sanjay Patil, Sambhaji Nanasaheb Borgude (2026). Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities. Iconic Research And Engineering Journals, 10(5).
Vrushali Vijay Shevkar, Vaishnavi Digambar Kadam, Samiksha Sandip Shinde, Dhruvi Sanjay Patil, Sambhaji Nanasaheb Borgude "Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities" Iconic Research And Engineering Journals, vol. 10, no. 5, Nov. 2026.
@article{1724908,
      author = {Vrushali Vijay Shevkar, Vaishnavi Digambar Kadam, Samiksha Sandip Shinde, Dhruvi Sanjay Patil, Sambhaji Nanasaheb Borgude},
      title = {Pharmacological Activities of Moringa oleifera Lam.: A Review of Antioxidant, Anti-inflammatory, Anticancer and Antimicrobial Activities},
      journal = {Iconic Research And Engineering Journals},
      year = {2026},
      volume = {10},
      number = {5},
      pages = {1877-1897},
      issn = {2456-8880},
      url = {https://www.irejournals.com/formatedpaper/1724908.pdf},
      abstract = {Moringa oleifera Lam., a member of the Moringaceae family, is a nutritious and therapeutic plant that grows widely throughout tropical and subtropical areas. It has a long history of traditional use and is popularly referred to as the drumstick tree or miracle tree. Numerous physiologically active components can be found in various plant sections, especially the leaves, seeds, flowers, pods, bark, and roots. These comprise secondary metabolites such as flavonoids, phenolic acids, carotenoids, glucosinolates, isothiocyanates, alkaloids, tannins, and saponins. Four significant pharmacological effects of M. oleifera—antioxidant, anti-inflammatory, anticancer, and antibacterial activities—are the subject of this review. Phenolic chemicals, flavonoids, carotenoids, and other components that can scavenge reactive oxygen species and promote cellular processes are primarily linked to antioxidant action. Modulation of inflammatory mediators and signaling pathways, such as NF-κB and MAPK, has been used to study anti-inflammatory activity.

Several M. oleifera extracts and components have been shown in anticancer investigations to exhibit antiproliferative, cytotoxic, and apoptosis-related actions against a variety of cancer cell lines. Antimicrobial research has demonstrated antibacterial and antifungal properties against a variety of microbes, with a focus on isothiocyanates and seed proteins derived from Moringa. Despite the encouraging experimental results, there are significant discrepancies between research because of differences in plant parts, geographic origin, concentration, formulation, extraction solvent, and experimental model. Additionally, a large portion of the research supporting antibacterial and anticancer uses is still preclinical or in vitro. Standardized extracts, the identification of active ingredients, pharmacokinetic investigations, toxicity assessment, and carefully planned clinical trials are thus necessary. Although M. oleifera is a promising source of bioactive chemicals, more investigation is required before these activities may be converted into proven medicinal uses.},
      keywords = {Moringa oleifera, Moringaceae, antioxidant, anti-inflammatory, anticancer, antimicrobial, phytochemicals, medicinal plant},
      month = {November},
  }