The Contribution of Gig Workers in The Food Delivery System in Prayagraj City
  • Author(s): Suraj Prakash Mishra ; Dr. Harshmani Singh ; Anshuman Pandey
  • Paper ID: 1709157
  • Page: 1052-1067
  • Published Date: 20-06-2025
  • Published In: Iconic Research And Engineering Journals
  • Publisher: IRE Journals
  • e-ISSN: 2456-8880
  • Volume/Issue: Volume 8 Issue 12 June-2025
Abstract

The gig economy refers to a free-market system where temporary, flexible jobs are common, and organizations hire independent workers for short-term engagements. The word “gig” is a slang term for a job or task that lasts a defined period. Examples of gig workers include freelancers, independent contractors, project-based workers, and those hired on a temporary or part-time basis. These jobs are typically facilitated through digital platforms or mobile apps that connect service providers with customers. Gig workers are generally characterized by short-term contracts, freelance assignments, or on-demand services, performed independently rather than under formal employment. Common examples include ride-sharing drivers (such as those working for Ola Bike), food delivery workers (like those employed by Zomato, Swiggy, Domino’s, or Citymall), as well as freelance writers, designers, programmers, and online tutors. These workers operate in a dynamic labor market that provides flexibility but also comes with challenges such as limited job security, lack of employee benefits, and unpredictable income. In the food delivery ecosystem, gig workers are crucial. They work flexibly, accepting orders and delivering food via apps like Zomato or Swiggy. Their working hours are not fixed, and they earn money based on the number of deliveries completed. In cities like Prayagraj, they play a vital role in ensuring timely and safe food delivery. However, their work is not without difficulties. Long hours, traffic congestion, poor weather conditions, and low earnings often create stressful working conditions. Moreover, they usually lack health insurance and benefits that regular employees receive. To improve their working conditions, food delivery companies should consider providing better safety equipment, health support, and fair compensation. Offering these basic necessities would enhance their well-being and contribute to a more reliable and efficient food delivery system. In Prayagraj, gig workers mainly associate with leading food delivery apps like Zomato and Swiggy. These platforms become especially active during high-demand times, such as the upcoming Maha Kumbh Mela 2025, which is expected to create numerous gig job opportunities. Workers should evaluate which platforms provide better incentives and order volumes in their area to make the most of their efforts. To maximize earnings, gig workers are encouraged to offer excellent service that could result in customer tips—research shows that tips can contribute over 53% of a delivery worker’s income. Additionally, working during peak hours or major events significantly boosts income due to high demand. The Uttar Pradesh government is also stepping in to support gig workers by providing e-labour cards, granting them access to social security benefits. All gig workers are advised to register on the e-Shram portal by April 30, 2025, to be eligible for health insurance and other welfare schemes. Awareness about labor rights is essential, especially in light of these recent government initiatives. Above all, gig workers must prioritize safety, particularly during busy seasons like the Kumbh Mela, and take full advantage of health insurance schemes introduced in the 2025 state budget for their protection and well-being.

Citations

IRE Journals:
Suraj Prakash Mishra , Dr. Harshmani Singh , Anshuman Pandey "The Contribution of Gig Workers in The Food Delivery System in Prayagraj City" Iconic Research And Engineering Journals Volume 8 Issue 12 2025 Page 1052-1067

IEEE:
Suraj Prakash Mishra , Dr. Harshmani Singh , Anshuman Pandey "The Contribution of Gig Workers in The Food Delivery System in Prayagraj City" Iconic Research And Engineering Journals, 8(12)